Ingredients
Jar of Hellmann’s Mayonnaise – or similar good quality mayo
2 cans artichokes drained
¼ cup Parmesan cheese grated
1 tsp minced garlic
Squirt lemon juice
Corn chips for serving
Method
1. Mix all ingredients
2. Bake until golden brown and serve warm with the corn chips.
1 comment:
opps! what happened with the puter here???
but on the flip side - mmmmmmm! artichoke dip! this is soooo tasty.
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